9 Rue des Recollets, 75010 Paris, France
+33 1 81 29 48 26
$ $ French restaurant , Bar , Restaurant
1971 ratings
Welcome to Les Enfants Perdus, a charming culinary gem nestled in the heart of Paris at 9 Rue des Recollets. This intimate eatery masterfully blends classic French cuisine with a contemporary twist. As you explore the menu, highlights include the exquisite Le Thon Tataki, served with a delightful honey and soy reduction, perfectly complemented by roasted zucchini and thyme confit tomatoes, all for just €16.00. For pasta lovers, the Linguine with stracciatella and basil invigorates the palate, while the Tartare de Boeuf prepared fresh, promises a savory experience with sautéed potatoes and mesclun for €18.00. The Suprême de Poulet with sweet potato and fresh goat cheese showcases the essence of farm-to-table dining at €19.00. Don’t miss the comforting Pain Des Enfants Perdus, a sweet homage to childhood with caramel for dessert. Paired with organic juices, every bite embodies the spirit of Parisian dining.
The menu features a focus on French-inspired starters and desserts, with popular dishes such as Burrata with roasted figs and pears, and the signature Brioche façon pain perdu dessert. Price points indicate a spectrum from budget-friendly options like Patate Douce Rôtie Chèvre Frais (€5) and Tarama Maison (€7) to premium selections including Foie Gras De Canard (€17). The offering of fresh organic juices at €5 suggests an emphasis on beverage pairing alongside lighter meals, suitable for daytime or early evening. Starters dominate the food menu, indicating a potential preference for shared plates or light dining occasions.
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